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Composição do conteúdo de ácidos fenólicos no bagaço de maçã (Malus sp)

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Composition of phenolic acids content in apple (Malus sp) pomace /
Composição do conteúdo de ácidos fenólicos no bagaço de maçã (Malus sp)

机译：苹果（malus sp）果渣中酚酸含量的组成/
非巴哈马德酸含量（malus sp）的组成

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Roseane Fett; Jorge Mancini Filho; Alessandro Lima; Luciano Valdemiro Gonzaga; Eugênia Marta Kuskoski; Érika Taciana Ribeiro; Márcia Christina Soares;
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1. Composition of phenolic acids content in apple (Malus sp) pomace [J] . Márcia Christina Soares, Erika Taciana Ribeiro, Eugênia Marta Kuskoski, Semina: Ciencias Agrarias . 2008,第2期

机译：苹果渣中苹果油中酚酸含量的组成
2. Determination of benzyladenine content of in vitro propagated dwarf J-TE-Fapple rootstock (Malus sp.) by high performance liquid chromatography [J] . Vegvari G, Vitanyi G, Meszaros A, Gartenbauwissenschaft . 2000,第6期

机译：高效液相色谱法测定体外繁殖的矮J-TE-Fapple砧木（Malus sp。）的苄腺嘌呤含量
3. The expression level of anthocyanidin synthase determines the anthocyanin content of crabapple (Malus sp.) petals [J] . Zhang Jie, Han Zhen-yun, Tian Ji, Acta Physiologiae Plantarum . 2015,第6期

机译：花青素合酶的表达水平决定了海棠（Malus sp。）花瓣的花青素含量
4. Influence of Rootstocks on Scion Growth and Leaf Mineral Content of Apple (Malus pumila 'Golden Delicious' and 'Red Gala') Trees [C] . M.E. Amiri, E. Fallahi International Horticulture Congress . 2012

机译：砧木对苹果（Malus Pumila'金色美味'和'红加拉）树木的植物生长和叶片矿物质含量的影响
5. Roles of phenolics, ethylene and fruit cuticle in scald development of apples (Malus domestica Borkh.). [D] . Ju, Zhiguo. 1997

机译：酚，乙烯和水果表皮在苹果烫伤中的作用（Malus domestica Borkh。）。
6. Characterization of phenolics amino acids fatty acids and antioxidant activity in pulp and seeds of high altitude Himalayan crab apple fruits (Malus baccata) [O] . Vikas Dadwal, Himani Agrawal, Kanika Sonkhla, 2018

机译：高海拔喜马拉雅山楂苹果果实（Malus baccata）的果肉和种子中酚类氨基酸脂肪酸和抗氧化活性的表征
7. Composition of phenolic acids content in apple (Malus sp) pomace /
Composição do conteúdo de ácidos fenólicos no bagaço de maçã (Malus sp) [O] . Roseane Fett, Jorge Mancini Filho, Alessandro Lima, 2008

机译：苹果（malus sp）果渣中酚酸含量的组成/
Composiçãodoconteúdodeácidosfenólicosnobagaçodemaçã（malus sp）

Composition of phenolic acids content in apple (Malus sp) pomace / Composição do conteúdo de ácidos fenólicos no bagaço de maçã (Malus sp)

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Composition of phenolic acids content in apple (Malus sp) pomace /
Composição do conteúdo de ácidos fenólicos no bagaço de maçã (Malus sp)